Recipes
9°80° Latin Baby Back Ribs
INGREDIENTS: 3 pounds baby back ribs ¼ cup Chinese five spice powder 1 cup 9°80° Adobo Sauce ½ cup fresh cilantro, chopped DIRECTIONS: Preheat oven to 300 degrees. Place ribs...
9°80° Latin Baby Back Ribs
INGREDIENTS: 3 pounds baby back ribs ¼ cup Chinese five spice powder 1 cup 9°80° Adobo Sauce ½ cup fresh cilantro, chopped DIRECTIONS: Preheat oven to 300 degrees. Place ribs...
9º80º Wild Cilantro Spicy Bloody Mary
Your Favorite Bloody Mary Mix Titos Vodka 4 tablespoons 9º80º Wild Cilantro Sauce 1 tablespoon 9º80º Brava Sauce 1 tablespoon 9º80º Worcestershire Sauce Shake well and serve with horseradish and celery and any...
9º80º Wild Cilantro Spicy Bloody Mary
Your Favorite Bloody Mary Mix Titos Vodka 4 tablespoons 9º80º Wild Cilantro Sauce 1 tablespoon 9º80º Brava Sauce 1 tablespoon 9º80º Worcestershire Sauce Shake well and serve with horseradish and celery and any...
9º80º Worcestershire Tenderloin Marinade
1/2 cup of 9⁰80⁰ Worcestershire Sauce 1/4 cup of Balsamic Vinegar 2 tablespoons 9⁰80⁰ Garlic Mustard Sauce 1 tablespoon honey Marinade overnight Also use as a delicious dipping sauce!
9º80º Worcestershire Tenderloin Marinade
1/2 cup of 9⁰80⁰ Worcestershire Sauce 1/4 cup of Balsamic Vinegar 2 tablespoons 9⁰80⁰ Garlic Mustard Sauce 1 tablespoon honey Marinade overnight Also use as a delicious dipping sauce!
9º80º Pineapple Coconut Lowcountry Boil
Boil Shrimp with 1 bottle of 9⁰80⁰ Pineapple Coconut Sauce Add corn, potatoes and sausage. Easy and tasty!
9º80º Pineapple Coconut Lowcountry Boil
Boil Shrimp with 1 bottle of 9⁰80⁰ Pineapple Coconut Sauce Add corn, potatoes and sausage. Easy and tasty!
980 Lowcountry Michelada
Ingredients (makes 2): 1 can Lo-Fi Mexican Lager 8 oz. Natural Blonde bloody mary mix 2 t. 980 Worcestershire 2 t. 980 Wild Cilantro 2-4 t. 980 Brava (2t if...
980 Lowcountry Michelada
Ingredients (makes 2): 1 can Lo-Fi Mexican Lager 8 oz. Natural Blonde bloody mary mix 2 t. 980 Worcestershire 2 t. 980 Wild Cilantro 2-4 t. 980 Brava (2t if...
9º80º Carolina Gold Rice Purlieu with Bacon & 9...
INGREDIENTS: About 5-6 cups chicken or vegetable stock 5 slices of bacon, diced 2 tablespoons unsalted butter 5 green onions, thinly sliced 2 cups Carolina Gold rice 2/3 cup dry...
9º80º Carolina Gold Rice Purlieu with Bacon & 9...
INGREDIENTS: About 5-6 cups chicken or vegetable stock 5 slices of bacon, diced 2 tablespoons unsalted butter 5 green onions, thinly sliced 2 cups Carolina Gold rice 2/3 cup dry...