9º80º Flank Steak with Cherry Tomato Poppers

INGREDIENTS: 1 ½ Pounds Flank Steak 1/3 Cup Olive Oil ¼ Cup Soy Sauce 2 Tbsp Agave Nectar (or honey)...
INGREDIENTS: 1 ½ Pounds Flank Steak 1/3 Cup Olive Oil ¼ Cup Soy Sauce 2 Tbsp Agave Nectar (or honey) ¼ Cup 9°80° Picante Panamá Sauce 1/4 cup 9º80º Worcestershire Sauce 1 Clove Garlic, chopped Salt & Pepper PREPARATION: Mix all ingredients and marinate steak 2 hours to overnight, depending on time. Salt & Pepper Steak prior to grilling Grill flank steak for approximately 4 minutes per side to medium rare over high heat on your grill. Let rest for...
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