9º80º Pineapple Coconut Piña Colada

INGREDIENTS: 2/3 cup chopped fresh young coconut meat or ½ cup shredded unsweetened coconut meat 1 cup chopped fresh pineapple...
INGREDIENTS: 2/3 cup chopped fresh young coconut meat or ½ cup shredded unsweetened coconut meat 1 cup chopped fresh pineapple (or canned) frozen for 1-2 hours 1 ½ cups coconut water 2 tablespoons 9°80° Pineapple Coconut Sauce 2-3 teaspoons sugar 2 ounces rum ice DIRECTIONS: In a blender place coconut, frozen pineapple, coconut water, 9°80° Pineapple Coconut Sauce, and puree for 3-4 minutes until coconut is thoroughly pureed. Add sugar and taste after a quick blend. Add rum and ice...
Read more